WMF Bistro! User Manual Page 55

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55
User Manual WMFbistro!
Safety
Chapter 9 Safety
9.1 Hazards to the operator
At WMF, safety is one of the most essential product
features. The effectiveness of safety devices can only be
ensured if the following points are observed:
• Read the User Manual carefully prior to use.
• Do not touch hot machine components.
• Do not use the machine if it is not working properly or
if it is damaged.
• Built-in safety devices must never be altered.
• This device is not designed for persons (including
children) with limited physical, sensory or mental
capabilities or who lack the required experience
and / or knowledge, unless they are supervised by
aperson responsible for their safety or have received
instructions from them about how the device should be
used.
• Children should be supervised to ensure that they do
not play with the device.
Despite safety devices, every machine poses numerous
hazards if incorrectly used. Please observe the following
instructions when using the coffee machine so as to
prevent injury and health hazards:
Scalding hazard.
When dispensing coffee, Choc, hot water and steam
there is hazard of scalding. Ensure that there is always
areceptacle under the spout when dispensing beverages.
Caution.
Failure to follow Safety
warnings can result in
death or serious injury.
Follow the safety instructions.
Caution.
Hot liquids in the
dispensing area.
Scalding hazard.
Caution.
Hot steam.
Burn hazard.
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